
Appetizers
Assorted Chicken Wings
6 or 10 wings served with a side of dipping sauce
Loaded Tots or Fries
Topped with Portuguese chourico and cheese sauce with banana peppers
Chicken Tenders
(4) Crispy fried tenders served with side of dipping sauce
Mozzarella Sticks
(5) Cheesy Italian style mozzarella sticks served with warm marinara sauce
Portuguese Cod Fish Cakes
(5) Shredded cod mixed with potatoes, onions and parsley shaped into an egg and served with creamy Mozambique sauce
Lisbon Style Littlenecks
Simmered in olive oil, garlic, fresh parsley, onions, peppers and chourico in a beer sauce
Shrimp Mozambique
Sauteed shrimp in olive oil, butter, garlic, dash of lemon, fresh parsley with beer in a spicy Mozambique sauce
Subs and Sandwiches
Azores Island Burger
Served with cheese, chourico, fried egg, lettuce and tomato
New England (Backyard) Burger
Served with cheese, BBQ sauce, sauteed onions with lettuce and tomato and two onion rings
Old School Burger
Served with lettuce and tomato, add cheese for $1
The Steak or Chicken Bomb
Sauteed shaved steak or chicken with peppers and onions topped with provolone cheese on sub roll
Traditional Portuguese Bifana
Thin marinated sliced pork meat sauteed in a spicy garlic beer sauce topped with a fried egg on a bulky roll
Marinated Grilled Chicken
Grilled chicken marinated in a spicy white wine sauce served with lettuce and tomato on a bulky roll
Chourico and Chip Grinder
Chourico mixed with french fries stuffed in a sub roll. Sub sliced chourico add $2